Simple and Easy Breakfast Recipes with GAIA Quinoa
Posted on 16/12/24 12:03 PM by Astha Singh
Start your mornings the healthy way withGAIA Quinoa! This gluten-free superfood is packed with protein, fibre, and essential nutrients, making it the perfect base for a variety of quick and easy breakfast dishes. Whether you’re in the mood for something savoury or sweet, GAIA Quinoa is versatile enough to suit your cravings.
1. Quinoa Porridge
Swap your regular oats for a protein-packed quinoa porridge. Ingredients:
Rinse the quinoa thoroughly and cook it with the milk on medium heat.
Simmer until the quinoa softens (10-15 mins).
Add a sweetener of your choice and top it with fruits and nuts for a wholesome start to your day.
2. Quinoa Breakfast Bowl
This hearty bowl will fuel your day with a burst of flavour. Ingredients:
1 cup cooked GAIA Quinoa
1 boiled egg
1/2 avocado
Cherry tomatoes and cucumber slices
A dash of olive oil and lemon juice for seasoning
Instructions:
Layer cooked quinoa in a bowl.
Add the sliced avocado, egg, and veggies on top.
Drizzle with olive oil and lemon juice, and enjoy a balanced, nutrient-rich breakfast.
3. Quinoa Pancakes
For a sweet twist on quinoa, try making these fluffy pancakes. Ingredients:
1/2 cup cooked GAIA Quinoa
1/2 cup whole wheat flour
1 tsp baking powder
1 egg
1/2 cup milk
Honey or maple syrup for serving
Instructions:
Mix all the ingredients in a bowl until you get a smooth batter.
Heat a pan and pour the batter to form small pancakes.
Flip when bubbles appear, then serve with honey or syrup for a delicious treat.
Incorporating quinoa into your breakfast routine is not only simple but also incredibly beneficial for your health. It’s a great way to fuel your body with essential nutrients that keep you energized throughout the day. So why wait? GrabGAIA Quinoa and start experimenting with these easy, delicious recipes today!